2011 Kamari Pinot Noir

A light sipper, with a screaming bouquet, screaming to pair with an equally subtle, yet bold Manchego Cheese.
Notes: Cherry, cedar, and caramel with a light violet finish that’s surprisingly robust and thick on the tongue.
Grapes: Clos CheValle Vineyard, Lake Chelan AVA, aged 20 months in French and American oak.
Pairing: Prosciutto wrapped pork tenderloin garnished with a sprig of mint and sides of garlic mashed potatoes and ginger-garlic broccoli florets.

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2015 My Derby Wife Barbera - BomBarb

This Barbera is so juicy, she will explode in your mouth! That's the BomBarb.
Notes: Crisp, jammy, spicy, cigar tobacco and plum flavors.
Grapes: Ribbon Cliff Vineyard, fermented and aged in French and American Oak for 20 months.

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2017 Lady of the Lake Pinot Gris

Our Lady of the Lake Pin-up Pinot Gris is taking you on quite an adventure up and down the lake. Look closely for elements of everyone’s favorite lake from Wapato Point to the infamous Chris Craft boats.
Notes: Perky, round-body, almond, dripping ripe pineapple, and vanilla ice, REFRESHING!
Grapes: Dry Lake Vineyard, Lake Chelan AVA, fermented and aged in stainless.

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We'll have more of her next year! Look for it in April 2019.

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2017 Reserve Sauvignon Blanc

Is she smiling or frowning? Is she a saint or the devil? Needless to say, this Mona Lisa of white wine is dangerous.
Notes: Smooth, round-body, papaya, pineapple and tropical fruit.
Grapes: Rocky Pond Vineyard, Columbia Valley, fermented and aged in stainless.

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Look for another round of this crisp summer white in April 2019!

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